One to one past making workshop is two hours. This workshop is ideal for anyone looking to be offered one-to-one guidance in a more hands-on cooking environment. Alternatively, if there is perhaps an aspect of pasta making that you would like to focus on, past and play can help you become more confident in the kitchen. This tuition can even take place at your house!
The ingredients will be laid out and kick off with some fun fact about the "Italian" and the origins of pasta, what ingredients are used, where they come from, where to get the best ingredients and why to use them specifically.
The workshop is entirely hands-on. After a demonstration of how to make the dough, you will make his/her own pasta. You can make different shapes of pasta: scialatielli, busiate, maccheroni, spaghetti, colourful pasta, tagliatelle (cut pasta) and gnocchetti.
- All ingredients, tools, aprons provided
- 2 hour one to one tuition
- Expert tuition
- Option to have in your home
Anybody with enthusiasm to learn a new skill is welcome! The classes are run by an Italian cookery tutor who wants to spread passion for good and healthy food in London.
Their passion for cooking started more than 30 years ago in Italy learning their trade at Nonna's elbow and going on to prepare food for their families.
The company mission is to educate people to eat healthier and enjoying the cooking experience. Cooking together is a bonding time that brings family and friends closer. And the benefits don’t stop here: cooking is such a relaxing activity.
People are free to take any food left from the workshop and bring it home. The products are supplied by local companies that respect the environment. They collaborate with many charities and love helping the community.
- 5 days notice required for booking
- Available any day
- All students under the age of 16 must be accompanied by a parent/guardian
- Ideal workshop if you have already a general idea of how to cook.
- No cash exchange & non refundable
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